WINEMAKING
Made from 100% Chardonnay the grapes were picked early to ensure we retained the vital acidity needed in sparkling wine. The grapes were pressed and cold settled prior to racking and innoculation with a carefully selected yeast strain.
The wine was left 'sur lie' for an extended period to develop a subtle yeasty toastiness prior to bottling.
TASTING NOTES
Light straw with an effervescent bead, aromas of citrus and nashi pear lead you to a crisp and clean palate with a subtle nuttiness.
CELLAR POTENTIAL - A drink now style.
HAVE IT WITH ...
Sustainably farmed, freshly shucked oysters.
Certified Organic Wine
Vegan Friendly
Minimal Preservatives
